I finally found tahini in the grocery store, so I had to buy me a can of chickpeas so I could make some hummus!
What you’ll need is :
1 can of chickpeas/garbanzo beans, drained
1/3 cup tahini
2 tablespoons olive oil
2 tablespoons lemon juice
1 clove garlic
Dump it all in a food processor.
The process until smooth.
Guess who’s having hummus and crackers for supper tonight?